Watch philoxenia Soap2day. Philoxenia is a short documentary highlighting the synergy between the Greek notion of philoxenia ("friend of the stranger") and Southern hospitality, as expressed through Birmingham, Alabama's Greek-owned restaurants. The film features six local favorite restaurants, two historians and, of course, a lot of mouthwatering dishes.
5.72018HD
Meat is the modern story of the animals we eat, as told by the people who never get to say their piece - from the solitary hunter who believes...
6.52008HD
Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King...
82012HD
To many African Americans, soul food is sacrament, ritual, and a key expression of cultural identity. But does this traditional cuisine do more harm...
52019HD
Fifty years after the Stonewall uprising, Oscar-winning filmmakers Rob Epstein and Jeffrey Friedman travel to three diverse communities – Salt...
6.61979HD
Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs...
5.92016HD
An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned chef Massimo Bottura and 40 of the world's best...
12017HD
Part food doc, part comedy special, Gutbuster follows unhealthy stand-up comedian Dave Stone on a cross-country tour after a sobering health...
7.52020HD
Meat-based or vegetarian, with or without beans, potatoes in or out, tomato sauce or real tomatoes added, dried mushrooms or smoked pears, or maybe...
6.32016HD
A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keepers and activists from around the world.
01930HD
Spellbinding images of Birmingham between the wars.
7.32005HD
A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A...
72017HD
As society tackles the problem of feeding our expanding population safely and sustainably, a schism has arisen between scientists and consumers,...